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Dosage: It is recommended to take 3-4 capsules twice daily preferable with food.
About Spirulina Extract
Spirulina is one of the oldest life forms on Earth. In
fact, this blue-green micro-algae is partly responsible for producing the
oxygen in the planet's atmosphere. Spirulina is the world's first
superfood, and one of the most nutrient-rich foods on Earth.
Spirulina has between 55 and 70% protein (more
than beef, chicken and soybeans) 8 essential and 10 non-essential amino acids,
as well as high levels of gamma-linolenic acid (GLA), beta-carotene, linoleic
acid, arachidonic acid, vitamin B12, iron, calcium, phosphorus, nucleic acids
RNA & DNA, chlorophyll, and phycocyanin, a pigment-proten complex that is
found only in blue-green algae.
The high concentration of protein and iron also makes it ideal during
pregnancy, after surgery, or anytime the immune system needs a boost.
Are the Benefits of Spirulina?
is also a natural appetite suppressant, and it helps to improve the body's digestive
system. It also has very powerful antioxidant properties and it helps to
balance the body's pH, thereby reducing inflammation throughout the body in a
safe and chemical-free way.
Support for Heart, Liver and Kidneys
list goes on............................
What about Moringa?
Moringa, sometimes described as the “miracle
tree,” “drumstick tree,” or “horseradish tree,” has small, rounded leaves that
are packed with an incredible amount of nutrition: protein, calcium, beta
carotene, vitamin C, potassium.. you name it, moringa’s got it. No wonder
it’s been used medicinally (and as a food source) for at least 4,000 years.
A Rich Nutritional
Moringa leaves are loaded with vitamins,
minerals, essential amino acids, and more. One hundred grams of dry moringa
times the protein of yogurt
times the vitamin A of carrots
times the potassium of bananas
times the calcium of milk
times the vitamin C of oranges
times the iron of spinach
Lower Blood Sugar Levels
Moringa appears to have anti-diabetic
effects, likely due to beneficial plant compounds contained in the leaves,
including isothiocyanates. One study found women who took seven grams of
moringa leaf powder daily for three months reduced their fasting blood sugar
levels by 13.5 percent.
Separate research revealed that adding 50
grams of moringa leaves to a meal reduced the rise in blood sugar by 21 percent
among diabetic patients.
Blood Sugar Levels
Healthy Cholesterol Levels
against Arsenic Toxicity
Benefits of Wheatgrass
One ounce of wheatgrass contains 120
calories, 8 grams of dietary fiber, 240% of the RDA of vitamin A, 93% of the
RDA of vitamin C, 356% of the RDA of iron, and 12% of the RDA of calcium. It
also contains 8 grams of protein.
Wheatgrass is overflowing with
vitamins, amino acids, liver enzymes, and chlorophyll. It contains 98 of 102
earth elements found in soil, including phosphorus, calcium, iron, magnesium,
and potassium as well as essential enzymes and 19 amino acids. It also bears
more vitamin A and C than oranges and carrots and is rich in vitamins E, K, and
Chlorophyll, a phytochemical that is
what gives dark leafy greens their color, is essentially the blood of plants
and is what makes wheatgrass so powerful. Chlorophyll reverses aging,
suppresses hunger, cleanses the blood, combats odor and much more. Wheatgrass is
70% chlorophyll, making it a concentrated carrier of the sun’s life force
These qualities make wheatgrass as
beneficial for your skin, hair, and figure as it is for your general health.
Consider it an all-purpose solution to just about every health problem you may
You can find more information and
research on the internet.
- Lose Weight
- Reduce Food Cravings
- Natural Detoxifier
- Stimulate Circulation
- Improve Immune System
- Reduce Fatigue
- Get Rid of Body Oder
- Cleanse the Liver
- Get Rid of Acne
- Fight the Common Cold
- Fight Depression
- The list goes on............................
Benefits of Kelp
You may have seen this marine plant at the
beach. Kelp is a type of large brown seaweed that grows in shallow,
nutrient-rich saltwater, near coastal fronts around the world. It differs
slightly in color, flavor, and nutrient profile from the type you may see in
Because it absorbs the nutrients from its
surrounding marine environment, kelp is rich in:
It is often considered a ‘Superfood’ due to
its significant mineral content. It’s especially concentrated in iodine, which
is important for optimal thyroid function and metabolism.”
The National Institutes of Health (NIH) say
that seaweed such as kelp is one of the best natural food sources of iodine, an
essential component in thyroid hormone production. A deficiency in iodine leads
to metabolism disruption and can also lead to an enlargement of the thyroid
gland known as goiter.
But beware of too much iodine.
Overconsumption can create health issues, too. The key is to get a moderate
amount to raise energy levels and brain functioning. It is difficult to get too
much iodine in natural kelp but this could be an issue with supplements.
Kelp contains notable amounts of:
- Vitamins A, B-12, B-6, and C
The benefits of these vitamins and nutrients are
substantial. B vitamins in particular are essential for cellular metabolism and
providing your body with energy. According to some Medical Centers, kelp has more
calcium than many vegetables, including kale and collard greens. Calcium is
important to maintain strong bones and optimal muscle function.
These statements have not been
evaluated by the Food & Drug Administration. These products are not
intended to diagnose, treat, cure, or prevent any disease.
If you have any question please
don't hesitate to ask.
This auction is for high quality Organic
Spirulina+Moringa+Wheatgrass+Kelp Extract Capsules.