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Capsule Size: 500 mg

This comes packaged either in a sealed standup ziplock bag or in a pill bottle. Please select your choice in the dropdown area.

Dosage: It is recommended to take 3-4 capsules twice daily preferable with food.

About  Spirulina Extract


Spirulina is one of the oldest life forms on Earth. In fact, this blue-green micro-algae is partly responsible for producing the oxygen in the planet's atmosphere. Spirulina is the world's first superfood, and one of the most nutrient-rich foods on Earth.

 Spirulina has between 55 and 70% protein (more than beef, chicken and soybeans) 8 essential and 10 non-essential amino acids, as well as high levels of gamma-linolenic acid (GLA), beta-carotene, linoleic acid, arachidonic acid, vitamin B12, iron, calcium, phosphorus, nucleic acids RNA & DNA, chlorophyll, and phycocyanin, a pigment-proten complex that is found only in blue-green algae.

The high concentration of protein and iron also makes it ideal during pregnancy, after surgery, or anytime the immune system needs a boost.

What Are the Benefits of Spirulina?

 Spirulina is also a natural appetite suppressant, and it helps to improve the body's digestive system. It also has very powerful antioxidant properties and it helps to balance the body's pH, thereby reducing inflammation throughout the body in a safe and chemical-free way.

  • Energy Booster
  • Chronic fatigue
  • Improve Immune System
  • Exceptional Support for Heart, Liver and Kidneys
  • Natural Detoxifier
  • Diatebes,
  • Hepatitis
  • Hypoglycemia
  • Gastritis
  • Glaucoma
  • Malnutrition
  • Obesity
  • Weight loss
  • General dietary supplement
  • The list goes on............................


What about Moringa?

Moringa, sometimes described as the “miracle tree,” “drumstick tree,” or “horseradish tree,” has small, rounded leaves that are packed with an incredible amount of nutrition: protein, calcium, beta carotene, vitamin C, potassium.. you name it, moringa’s got it. No wonder it’s been used medicinally (and as a food source) for at least 4,000 years.

A Rich Nutritional Profile

Moringa leaves are loaded with vitamins, minerals, essential amino acids, and more. One hundred grams of dry moringa leaf contains:

  • 9 times the protein of yogurt
  • 10 times the vitamin A of carrots
  • 15 times the potassium of bananas
  • 17 times the calcium of milk
  • 12 times the vitamin C of oranges
  • 25 times the iron of spinach


Lower Blood Sugar Levels

Moringa appears to have anti-diabetic effects, likely due to beneficial plant compounds contained in the leaves, including isothiocyanates. One study found women who took seven grams of moringa leaf powder daily for three months reduced their fasting blood sugar levels by 13.5 percent.

Separate research revealed that adding 50 grams of moringa leaves to a meal reduced the rise in blood sugar by 21 percent among diabetic patients.


Nutritional Benefits

  • Lower Blood Sugar Levels
  • Reduce Inflammation
  • Maintain Healthy Cholesterol Levels
  • Rich in Antioxidants
  • Protect against Arsenic Toxicity



Benefits of Wheatgrass


One ounce of wheatgrass contains 120 calories, 8 grams of dietary fiber, 240% of the RDA of vitamin A, 93% of the RDA of vitamin C, 356% of the RDA of iron, and 12% of the RDA of calcium. It also contains 8 grams of protein.

Wheatgrass is overflowing with vitamins, amino acids, liver enzymes, and chlorophyll. It contains 98 of 102 earth elements found in soil, including phosphorus, calcium, iron, magnesium, and potassium as well as essential enzymes and 19 amino acids. It also bears more vitamin A and C than oranges and carrots and is rich in vitamins E, K, and B.

Chlorophyll, a phytochemical that is what gives dark leafy greens their color, is essentially the blood of plants and is what makes wheatgrass so powerful. Chlorophyll reverses aging, suppresses hunger, cleanses the blood, combats odor and much more. Wheatgrass is 70% chlorophyll, making it a concentrated carrier of the sun’s life force energy.

These qualities make wheatgrass as beneficial for your skin, hair, and figure as it is for your general health. Consider it an all-purpose solution to just about every health problem you may have.

You can find more information and research on the internet.


  • Lose Weight
  • Reduce Food Cravings
  • Natural Detoxifier
  • Stimulate Circulation
  • Improve Immune System
  • Reduce Fatigue
  • Get Rid of Body Oder
  • Cleanse the Liver
  • Get Rid of Acne
  • Fight the Common Cold
  • Fight Depression
  • The list goes on............................


Benefits of Kelp

You may have seen this marine plant at the beach. Kelp is a type of large brown seaweed that grows in shallow, nutrient-rich saltwater, near coastal fronts around the world. It differs slightly in color, flavor, and nutrient profile from the type you may see in sushi rolls.

Nutritional Benefits

Because it absorbs the nutrients from its surrounding marine environment, kelp is rich in:

  • Vitamins
  • Minerals
  • Trace Elements
  • Enzymes

It is often considered a ‘Superfood’ due to its significant mineral content. It’s especially concentrated in iodine, which is important for optimal thyroid function and metabolism.”

The National Institutes of Health (NIH) say that seaweed such as kelp is one of the best natural food sources of iodine, an essential component in thyroid hormone production. A deficiency in iodine leads to metabolism disruption and can also lead to an enlargement of the thyroid gland known as goiter.

But beware of too much iodine. Overconsumption can create health issues, too. The key is to get a moderate amount to raise energy levels and brain functioning. It is difficult to get too much iodine in natural kelp but this could be an issue with supplements.

Kelp contains notable amounts of:

  • Iron
  • Manganese
  • Calcium
  • Magnesium
  • Copper
  • Zinc
  • Riboflavin
  • Niacin
  • Thiamin
  • Vitamins A, B-12, B-6, and C

The benefits of these vitamins and nutrients are substantial. B vitamins in particular are essential for cellular metabolism and providing your body with energy. According to some Medical Centers, kelp has more calcium than many vegetables, including kale and collard greens. Calcium is important to maintain strong bones and optimal muscle function.


These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

If you have any question please don't hesitate to ask.


This  auction is for high quality Organic Spirulina+Moringa+Wheatgrass+Kelp  Extract Capsules.

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